Fudge

Put all of this into a microwave-safe bowl - don't even have to mix:

• 12oz milk chocolate or semi-sweet chips
• 1 can Eagle condensed milk
• 2 tbsp butter, salted

Microwave for around 1.5 minutes or until the butter begins to melt around the edges. If it seems that a few chocolate chips just didn't start to melt, you can microwave for a few seconds more. After taking out of the microwave, mix the ingredients well and add 1 cup walnuts and one teaspoonful of vanilla extract - mix these in well and then put into a pan lined with wax paper or foil. Refrigerate a couple of hours. Cut up and eat in one sitting.